Support for the Coordination Committee for the Coffee and Cocoa Sectors (CCFCC) to deepen the development plans for the coffee and cocoa sectors on the axes of productivity, markets, gender, environment and the financing of the plans

All Projects

Location

Togo

Topic

Business Regulation and Policy, Women's Economic Empowerment, Small and Medium Enterprises and Start-Ups

Partners

Comité de Coordination Pour les Filières Café et Cacao (CCFCC)

Status

Completed

Year

2024

Context

The CCFCC is a parastatal entity created in 1996 by Interministerial Order No. 17/MCTP/MDRHV operating under the supervision of the Ministries in charge of Trade and Agriculture. It is dedicated to the improvement and promotion of the coffee and cocoa sectors and the coordination of its marketing. The Committee is composed of 14 members including representatives of exporters, producers, financial institutions, the Directorate of Product Packaging (DCP), the Ministry of Commerce and the Ministry of Agriculture.
 
The Coordination Committee for the Coffee and Cocoa Sectors (CCFCC), with the support of its two supervisory ministries, has developed in collaboration with the other stakeholders in the sector, a Development Plan (Strategy plan) for each of the coffee and cocoa sectors in 2023. These development plans were adopted by the various stakeholders in the sector, during an adoption workshop which took place from October 9 to 11, 2024. These development plans will guide the actions of the CCFCC by 2030 and will make it possible to sustainably increase the performance of the two sectors.

Objectives

The objective was to deepen the strategy plans prepared by the CCFCC for the Cocoa and coffee sectors in Togo.

 
The analysis will focus in the following areas:
  1. Potential for increasing production and productivity in the coffee and cocoa sectors in Togo,
  2. Taking into account the criteria of the EU zero deforestation regulation,
  3. Identifying target markets and requirements for each product,
  4. Review of financing possibilities for the implementation of the two strategy plans and
  5. Review of the gender gap in the sectors and identify of opportunities for women.
 

Results

The expected impact is to develop the coffee and cocoa sectors in Togo in a sustainable and inclusive manner. This will lead to a more productive sector, with more exports, and with more and better jobs.

Rapport d'analyse sur le café et le cacao au Togo
PDF, 2 MB
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Analyse de la chaîne de valeur du café et du cacao au Togo et les opportunités de marché
PDF, 4 MB
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Plan d’action détaillé pour la montée en gamme des filières café et cacao du Togo
PDF, 2 MB
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This intervention took place under ICR Facility project, co-funded by the European Union (EU), the Organisation of African, Caribbean  and  Pacific  States  (OACPS)  under  the  11th  European  Development  Fund  (EDF),  together with the German Federal Ministry for Economic Cooperation and Development (BMZ) and the British Council. The ICR Facility was implemented by Deutsche Gesellschaft für Internationale Zusammenarbeit GmbH (German Development Cooperation, GIZ), the British Council, Expertise France, and Stichting Nederlandse Ontwikkelingsorganisatie (Netherlands Development Organisation, SNV).   

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